No, I didn't make this, but I wish I did. Some folks are asking to see the raw horse sandwich that I ate in Toronto this past weekend. It was legendary. Raw horse meat, onions, raw egg yolk and a clever hot sauce that burned bright and fast and left only flavour on the tongue. It was deelish.And now I would like to apologize to the horse world because I've always said I thought they were overrated livestock. Untrue and unfair. It turns out I do like horses. With hot sauce.
I think it's amazing that neither of us likes horses. Girls are supposed to LOVE horses!
ReplyDeleteNext time we'll go to Batifole and have their horsey tartare. It's yum-city. No hot sauce, but there's mustard!
I love that you can finally comment!!! I didn't even know you were reading this blog until last weekend. I love it!!!!
ReplyDeleteI just super zoomed in on that photo of the horse sammy...were there capers on that bad boy? I see something caper-like tucked in...
ReplyDeleteYes, I think so. Amazing that we didn't know, considering how DETAILED the 'menu' was.
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